Craving something simple and satisfying? These easy South Indian recipes are just what you need. These dishes are light on the stomach and bring authentic South Indian flavours to your table.
Rasam rice
This dish combines boiled rice with a simple rasam made from tamarind, tomatoes, and rasam powder. It’s lightly spiced, bringing out the classic flavours of South Indian cuisine. It's also easy to make and highly soothing.
Tomato rice
Tomato Rice has a rich and satisfying taste that makes it a perfect choice for lunch or a quick dinner. Simple to prepare, it’s a go-to option for anyone looking for a tasty, one-pot meal with minimal effort.
Bread upma
This is a great way to repurpose bread into a savoury, spicy breakfast or snack. Bread Upma is a quick and easy recipe that delivers a satisfying, lightly crispy texture with each bite.
Vegetable kurma
This is a hearty and creamy vegetable curry made with a blend of seasonal veggies and a smooth paste of coconut and cashews. Perfect with rice or roti, vegetable kurma makes for a wholesome, satisfying meal.
Vangi bath
Cooked with brinjal, tamarind, and curry leaves, it’s a delightful combination of tangy and savoury notes. Simple yet rich in taste, Vangi Bath is an excellent choice for lunch or a light dinner.